WE’RE OUT TO MAKE THE WORLD’S MOST DELICIOUS, SUSTAINABLE COFFEE.
Larry's combines coffee excellence with a belief that business can be a force for good. Based in Raleigh's Five Points neighborhood, Larry's occupies a cluster of three buildings with a roastery in the center, incorporating solar water-heated floors, rainwater-driven restrooms and a massive passive-solar clear story. All Larry's Coffee is Organic, Fair Trade and Shade-Grown.
Larry's Coffee is absolutely top tier in flavor and quality and the company itself and their mission is another great reason to support them. I literally don't buy any other coffee.
LATEST RELEASE
**AVAILABLE WHOLE BEAN ONLY**
Natural and honey processed coffee beans are aged for six to eight weeks in bourbon or whiskey barrels, then roasted in small batches to create a coffee that is rich, complex, and decadent. These casked coffees are full-bodied with a never-ending finish that give notes of dark amber maple syrup, charred oak, dutched cocoa, and toasted malt.
This batch was aged in a 4 year old Dettling® American Oak #3 char barrel.