42 Series - Anaerobic Honey Project

We are thrilled to launch our latest 42 Series - the first roasted entirely on our new Loring Kestral! 

This coffee is a special treat, as it is a special fermentation project coffee from our friends at De La Finca Coffee Imports. Grown and fermented in Marcala, Honduras - this coffee has all of the right flavors for a crisp autumn day. Light and sweet notes of melon and sugar give way to a chocolate and dried fruit finish. You'll enjoy this coffee any time of day! 

Grab a bag today and be sure to keep an eye out for our next 42 release (here's a hint - it's an Ethiopian Natural!)