#37 Cask Conditioned

#37 Cask Conditioned +

$0.00

**AVAILABLE WHOLE BEAN ONLY**

Arriving on July 1st - Celebrate the 4th in style with the latest Cask aged coffee!

Natural and honey processed coffee beans are aged for six to eight weeks in bourbon or whiskey barrels, then roasted in small batches to create a coffee that is rich, complex, and decadent. These casked coffees are full-bodied with a never-ending finish that give notes of dark amber maple syrup, charred oak, dutched cocoa, and toasted malt. 

This batch was aged in a Heaven Hill Bourbon Whiskey Barrel.

SIZE
FREQUENCY
QUANTITY

Dark amber maple syrup, charred oak, dutched cocoa, and toasted malt.

All orders will be processed within 1-3 business days of being placed.
Orders placed before 12pm EST will ship the same day.
All orders over $45 are shipped for free. We reserve the right to select the actual carrier (Fedex or USPS). If it’s important to you to use a particular carrier, please indicate this desire in the customer comment field during checkout and we'll do our best to fulfill your request.
COUNTRY OF ORIGIN
Gerardo Penalba Honey [MLHH], Peru Coyona Unwashed [PEU]
ROAST
ROASTED IN RALEIGH, NC
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